Ingredients 1 bag dark chocolate chips 4 tbsp organic unsalted butter 1/2 teas baking powder 1/2 cup almond flour 3/4 cup honey, agave whatever your sweetener is 1 Ghirardelli peppermint bark baking bar 2 eggs In a sauce pan melt butter and dark chocolate chips Allow to cool while you mix 2 eggs and sweetener … Continue reading →